Orange pound cake with chocolate chip
Orange pound cake with chocolate chip

Hello, I’m Jane. Today, we’re going to prepare orange pound cake with chocolate chip recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Orange pound cake with chocolate chip Recipe

Orange pound cake with chocolate chip is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Orange pound cake with chocolate chip is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have orange pound cake with chocolate chip using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Orange pound cake with chocolate chip:

  1. Make ready 225 gms all purpose flour
  2. Get 225 caster sugar
  3. Make ready 225 gms butter
  4. Get 4 eggs
  5. Take 1 tbsp grated orange juice
  6. Take 1/2 tsp vanilla essence
  7. Make ready 1/2 tsp baking powder
  8. Make ready 1/4 tsp Orange oil

Instructions to make Orange pound cake with chocolate chip:

  1. Preheat oven at 170℃ sieve the flour.
  2. Prepare four, 200 gms loaf tins. Beat butter and sugar until fluffy. Add the eggs one at a time. Continue mixing. Add the orange rind, oil and vanilla extract, mix well.
  3. Fold in the flour..do not over mix. Divide equally on the baking tins, sprinkle the chocolate chips.
  4. Bake for about 30 minutes. Insert a toothpick to confirm readiness.

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