Hi, I am Clara. Today, I’m gonna show you how to make easy dark chocolate cupcakes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Dark Chocolate Cupcakes Recipe
Easy Dark Chocolate Cupcakes is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Dark Chocolate Cupcakes is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Make ready 2 cups Semi-Sweet Chocolate Chips
- Prepare 1/2 cup Salted Butter
- Get 2 tsp Vanilla Extract
- Get 1.5 cups Milk
- Take 1.5 cups All Purpose Flour
- Take 1.5 tsp Baking Soda
- Prepare 4 Eggs
- Get 1 package Cheesecake Flavored Instant Pudding Mix
- Take 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty’s Day)
Steps to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
So that is going to wrap it up with this distinctive dish easy dark chocolate cupcakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
