Pound Cake with White frosting😍
Pound Cake with White frosting😍

Hello, I am Jane. Today, we’re going to prepare pound cake with white frosting😍 recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pound Cake with White frosting😍 Recipe

Pound Cake with White frosting😍 is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pound Cake with White frosting😍 is something which I have loved my whole life.

To be with this recipe, we must prepare a few ingredients. You can have pound cake with white frosting😍 using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pound Cake with White frosting😍:

  1. Get For Pound Cake
  2. Make ready Butter (1 cup)
  3. Take Sugar (1 cup)
  4. Make ready Eggs (4 large or small)
  5. Prepare Flour (2 cups)
  6. Get Salt (1/2 tsp)
  7. Take Baking powder (1 tsp)
  8. Prepare Vanilla extract (2 tsp)
  9. Make ready Homemade white frosting:
  10. Prepare Whip cream (2 cups)
  11. Prepare Sugar (1 cup)
  12. Take Vanilla essence/extract (2 tsp)
  13. Get Homemade chocolate frosting as required

Instructions to make Pound Cake with White frosting😍:

  1. Arrange ingredients. Then whisk butter and add sugar gradually keep whisking until sugar is dissolved.
  2. Add egg one by one and mix well. Then in another bowl add flour, baking powder, salt and mix well.
  3. Pour dry mixture in butter mixture gradually and mix at medium to low speed until combined and smooth. Then add vanilla essence and mix. Now in baking pan spread butter. Then place baking paper or butter paper.
  4. Pour in the mixture and in ready heated pot with salt. Place stand and put cake. Make the required frostings. Let the cake cook on low flame about 45 mins.
  5. When cake is cooked. Take it out carefully and let it cool. Place some frosting on plate.
  6. When cake is cooled cut cake in 2 halfs. Place the top part if cake first then put frosting and spread. Add another layer.
  7. Then add white frosting and spread until cake is covered. Now make chocolate frosting decoration on top. Then add sprinkles.
  8. Place in refrigerator. Serve cold. Enjoy.

So that’s going to wrap this up for this distinctive dish pound cake with white frosting😍 recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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