Carrot Cake
Carrot Cake

Hello, I am Marie. Today, we’re going to prepare carrot cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Carrot Cake Recipe

Carrot Cake is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Carrot Cake is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have carrot cake using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake:

  1. Make ready 2 c flour
  2. Take 1 cup white sugar
  3. Prepare 1 c brown sugar
  4. Make ready 2 tsp baking soda
  5. Make ready Pinch salt
  6. Make ready 2 tsp cinnamon
  7. Take 6 large carrot ground fine
  8. Take 1 c black walnut pieces
  9. Make ready 1/2 c raisins
  10. Take 4 large eggs
  11. Get 1 cup oil
  12. Make ready 1 tsp vanilla
  13. Get Icing
  14. Take 1 (8 oz) Philadelphia cream cheese
  15. Prepare 1 stick Land O Lakes butter
  16. Get 1 tsp vanilla
  17. Take 3 cups Sifted confectioners sugar

Instructions to make Carrot Cake:

  1. Bring your butter and cheese to room temp.
  2. Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
  3. Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
  4. Bake 350 for 35-40 min.
  5. For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.

So that’s going to wrap this up for this special dish carrot cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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