Hello, I’m Laura. Today, we’re going to make johnny cake tortillas (yaniqueques) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Johnny Cake Tortillas (Yaniqueques) Recipe
Johnny Cake Tortillas (Yaniqueques) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Johnny Cake Tortillas (Yaniqueques) is something which I’ve loved my whole life. They are fine and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can cook johnny cake tortillas (yaniqueques) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Johnny Cake Tortillas (Yaniqueques):
- Get 3 cups all purpose flour
- Take 3/4 tsp baking power
- Make ready 1 1/4 tsp salt, plus salt to sprinkle when done
- Get 1 egg
- Take 1 1/4 cups water
- Make ready 4 tbs peanut oil
- Prepare 1 cup flour for working the dough, to sprinkle on the counter
- Make ready Peanut oil for frying
Instructions to make Johnny Cake Tortillas (Yaniqueques):
- Mix the flour, baking powder and salt
- Start mixing while pouring the oil and water. Work the dough by hand, on a lightly floured surface. Open a hole in the dough and add the egg.
- Continue mixing and adding water (if it is dry) or flour(if it is sticky). Let dough rest for 1 hour covered with plastic film.
- Separate the dough on ping pong balls size. Extend with a rolling pin over a floured counter.
- Fry in peanut oil heated medium-high, until it gets browns, turning on both sides.
- Place over paper towel, served sprinkled with salt.
So that is going to wrap this up for this distinctive dish johnny cake tortillas (yaniqueques) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
