Hi, I’m Laura. Today, we’re going to make milk cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Milk cake Recipe
Milk cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Milk cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook milk cake using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Milk cake:
- Prepare 200 gms Khoya /mawa -
- Prepare 150 gms Cottage cheese / paneer -
- Get 2 tbsp Sugar -
- Prepare 1 pinch Cardamom powder -
- Get 1 tbsp Ghee / clarified butter -
Steps to make Milk cake:
- Take a bowl,mix mawa,paneer / cottage cheese and sugar cbling with hands.
- Put non stick pan on medium flame and add the mawa,cottage cheese / paneer and sugar.
- Stir continuously for 2 - 3 mins,it starts leaving sides.
- Now add ghee / clarified butter and stiring continuously for 2 - 3 mins till light brown.
- Pour into plate and cut in a diamond size.
So that is going to wrap this up with this exceptional dish milk cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
