Hi, I am Jane. Today, I’m gonna show you how to make cannoli poke cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cannoli Poke Cake Recipe
Cannoli Poke Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Cannoli Poke Cake is something which I have loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we must prepare a few ingredients. You can have cannoli poke cake using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cannoli Poke Cake:
- Get 1 box White cake mix, plus ingredients to make
- Prepare 1 can 14 oz Sweetened Condensed Milk
- Prepare 1 packages 15 oz Ricotta Cheese
- Prepare 1 packages 14 or 15 oz Marscapone Cheese
- Get 1 3/4 cup Powdered Confectioner Sugar
- Get 1 tsp Vanilla extract
- Make ready 1/2 tsp Cinnamon (optional)
- Prepare 1 as needed Powdered Confectioner sugar (optional-to sprinkle on top of cake)
- Make ready 1 as needed Mini milk chocolate chips ( optional-to sprinkle on top of cake)
Steps to make Cannoli Poke Cake:
- Bake cake as directed, then let cool completely. Poke entire top of cake with a straw then pour all but 3 tbsp of the sweetened condensed milk over the cake . Spread over the cake. Cover and place in the refrigerator for an hour to allow the cake to absorb the sweetened condensed milk. Mix Ricotta and Marscapone cheese with a mixer until smooth, add vanilla and the reserved 3 tbsp of sweetened condensed milk. Slowly add powdered sugar and cinnamon and mix until all blended in. Frost cake with this, add milk chocolate chips and dust with powdered sugar if desired. Refrigerate for another hour or more then serve and enjoy!
So that’s going to wrap it up with this distinctive dish cannoli poke cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
