Hello, I am Clara. Today, we’re going to prepare marie gold biscuits cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Marie gold BISCUITS cake Recipe
Marie gold BISCUITS cake is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Marie gold BISCUITS cake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook marie gold biscuits cake using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Marie gold BISCUITS cake:
- Make ready 1 packet Marie gold biscuits
- Get 1 tsp Nescafe coffee
- Prepare as required Dark chocolate paste
- Prepare as required Cake sprinkles
- Make ready as needed Foil paper
Steps to make Marie gold BISCUITS cake:
- Make coffee solution (1 tsp of coffee & 1/4cup of water)
- Place a foil paper on a plate. Dip one biscuit in coffee solution. Apply dark chocolate paste. Again dip a biscuit in coffee & apply chocolate paste. Likewise, make a tower of 10 biscuits. Apply evenly on the sides too.
- Wrap it in foil paper. Refrigerate it overnight.
- Next day, let it come to room temp. Cut it in transverse sections. Decorate it with cake sprinkles.
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