Eggles sponge cake
Eggles sponge cake

Hi, I am Joana. Today, I’m gonna show you how to prepare eggles sponge cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Eggles sponge cake Recipe

Eggles sponge cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Eggles sponge cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have eggles sponge cake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggles sponge cake:

  1. Take 2 cup APF
  2. Prepare 1 tsp Veg Oil
  3. Prepare 1/4 tsp baking soda
  4. Prepare 1 tsp baking powder
  5. Get 1 cup Drinking plain soda
  6. Get 1 cup powder sugar\ substitute
  7. Get 1 cup Dry milk powder
  8. Get 2 tsp lemon juice
  9. Make ready 1 tsp vanilla extract
  10. Prepare Olive nonstick spray

Instructions to make Eggles sponge cake:

  1. Mix all wet ingredients along with sugar
  2. Mix all dry ingredients and sieve it
  3. Spray the baking tray with olive oil spray or you can greased it by veg oil by hand
  4. Now mix dry and wet ingredients, whisk it
  5. Now baked it for 15 mins in oven at 300 f or till you get clean toothpick
  6. Now cool it, decorate it

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