Strawberry Faultline Cake πŸ“πŸŽ‚
Strawberry Faultline Cake πŸ“πŸŽ‚

Hi, I am Kate. Today, I will show you a way to make strawberry faultline cake πŸ“πŸŽ‚ recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Strawberry Faultline Cake πŸ“πŸŽ‚ Recipe

Strawberry Faultline Cake πŸ“πŸŽ‚ is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Strawberry Faultline Cake πŸ“πŸŽ‚ is something that I’ve loved my entire life.

To be with this particular recipe, we have to prepare a few components. You can cook strawberry faultline cake πŸ“πŸŽ‚ using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Faultline Cake πŸ“πŸŽ‚:

  1. Take For Vanilla Sponge
  2. Prepare 1 1/4 Cup All-purpose Flour
  3. Prepare 1 Cup Powdered Sugar
  4. Take 1/2 tsp Baking Powder
  5. Prepare 1/4 tsp Baking Soda
  6. Prepare 3/4 Cup Milk
  7. Prepare 1/3 Cup Vegetable Oil
  8. Prepare 1 tsp Vinegar
  9. Take 1 tbsp strawberry crush
  10. Make ready 1/4 tsp Vanilla Essence
  11. Take For Whipped Cream & Filling
  12. Prepare 200 ml whipping cream
  13. Prepare 3 Tbsp Mapro’s Strawberry Crush
  14. Take 3 Tbsp finely chopped Strawberries
  15. Take 1 Tbsp white chocolate chips (optional)
  16. Prepare 2 drops red food colour
  17. Prepare For decorating
  18. Get As required Edible gold cake color
  19. Take As required Fresh sliced strawberries

Instructions to make Strawberry Faultline Cake πŸ“πŸŽ‚:

  1. (1). For Vanilla Sponge - Sieve all-purpose Flour, powdered sugar, baking powder & soda in a bowl and mix well. Now add milk in batches and whisk well. Lastly add oil, vinegar, strawberry crush, and mix well till a smooth consistency is formed.
  2. Pour the cake batter in a greased cake tin lined with butter paper & Bake at 180Β°c for 30 Minutes in a preheated oven or on the stove for 35 minutes on low flame. Do a quick check-in center by the toothpick.
  3. Let it cool down to room temperature now cut horizontally into half. Apply whipped cream layer.
  4. Now add strawberry crush layer evenly and also strawberries and chocolate chips. And cover with a top layer of cake.
  5. (2) For Icing - - In a bowl add whipping cream, red color and whip it using an electric beater. - Coat the cake with pink icing & Set it in the refrigerator for 3-4 hours.
  6. (3) For decorating - - After 4 hours, decorate it with sliced strawberries on top and also on sides to give Faultline effect. Again apply some cream on sides and cover the sides of strawberries. Using gold edible colour, paint the edges of the cake to make it look more elegant.

So that is going to wrap it up for this special dish strawberry faultline cake πŸ“πŸŽ‚ recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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