Hi, I am Elise. Today, I’m gonna show you how to prepare yummy banana cake with almonds and nuts recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yummy Banana Cake with almonds and nuts Recipe
Yummy Banana Cake with almonds and nuts is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Yummy Banana Cake with almonds and nuts is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have yummy banana cake with almonds and nuts using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Banana Cake with almonds and nuts:
- Get 4 peeled bananas (ripe)
- Make ready 120 grams softed butter
- Prepare 100 grams brown sugar (plus for topping)
- Take 2 large eggs (beaten)
- Make ready 140 grams self rising flour
- Make ready 1 tsp baking powder
- Make ready 1 tbsp vegetable oil
- Make ready 70 grams chopped nuts and almonds
Instructions to make Yummy Banana Cake with almonds and nuts:
- Pre heat your oven to 180C and grease a tin with butter and flour
- Smash 3 of the bananas in a bowl and set it aside
- Whisk the sugar and butter together until it’s light and fluffy
- Add the beaten eggs to the cream
- Then gradually sift in your flour and your baking powder (for a softer cake)
- Add the smashed bananas, the oil and the nuts and almonds
- Pour the misture into the tin, cut the remaining banana into pieces and drop them on top of it. It bakes for 30/45 minutes.
- (Optional) to give it some extra yumminess, heat 2 table spoons of sugar with one of water until it tickens and pour it over the cake right before serving!
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