Hello, I am Joana. Today, I’m gonna show you how to prepare bananašcake custard recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
BananašCake Custard Recipe
BananašCake Custard is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. BananašCake Custard is something that I have loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can have bananašcake custard using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make BananašCake Custard:
- Prepare 1 Litter Milk
- Get 4-5 tbls sugar
- Take 1 pack banana jelly + 1 cup water
- Make ready 4 leveled tbls of banana Custard
- Get 1 pound Vanilla Spong cake
- Take 4 banana š slices
- Prepare 200 ml pasteurised cream
- Get 1/4 cup Chocolate Sprinkles
- Make ready 1/4 cup Chocolate sauce
Steps to make BananašCake Custard:
- Heat up water, bring to boil mix with banana jelly and mix till desolve.put the jello in serving bowl. Let it cool and set.
- Make custard, bring to boil the milk and banana custard mix in some cold milk. Mix continuesly till thick.
- When the custard cooled then mix cream and banana slices in it. Set aside.
- When jelly set in the bowl. Add custard on the the jelly and layer the slices pf cake and drizzle some chocolate sauce on the cake. Sprinkle the chocolate Sprinkles. Place in fridge and enjoy when chill.
So that is going to wrap this up with this exceptional dish bananašcake custard recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
