Hi, I’m Kate. Today, I will show you a way to prepare tres leches cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tres Leches Cake Recipe
Tres Leches Cake is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tres Leches Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook tres leches cake using 16 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Tres Leches Cake:
- Make ready Cake Base
- Get 1 cup all-purpose flour
- Make ready 1 1/2 tsp baking powder
- Make ready Pinch salt
- Prepare 5 eggs
- Take 1 cup powdered sugar (divided into 3/4 and 1/4 cup)
- Get 1 tsp vanilla extract
- Take 1/3 cup milk
- Take Cake syrup
- Take 12 oz evaporated milk
- Take 14 oz condensed milk
- Prepare Little more than 1/4 cup heavy cream
- Prepare Whipped Cream Frosting
- Get 1 cup heavy cream
- Take 2 1/2 tbsp powdered sugar
- Take 1 tsp vanilla extract
Instructions to make Tres Leches Cake:
- Preheat oven at 350 F. Grease the pan (Baking pan or upyrex) with butter. Keep 3 mixing bowls ready.
- Separate egg white and yolks.
- Sift all-purpose flour, baking powder and salt to a mixing bowl and keep aside
- Beat egg yolks along with 3/4 cup sugar at high speed using hand mixer until it becomes pale yellow in color. Add in milk and vanilla extract. Beat at low speed until it gets mixed.
- Add in the flour mixture and beat once at low speed, so that everything gets mixed. Keep aside.
- Clean the beater, whisk and mixing bowl and dry them well. If it is wet, egg whites cannot be beaten into desired consistency.
- Beat egg whites on high speed until you get foam consistency. Add in 1/4 cup sugar little at a time and continue to beat at high speed until you get a stiff peak.
- Add the white mixture on top of yolk mixture and gently fold in until it gets mixed well. Do not mix it vigorously.
- Transfer it to the greased pan or pyrex and bake it in the preheated oven for 20 mins.
- While it’s baking, prepare cake syrup by mixing condensed milk, evaporated milk and heavy cream. Keep it refrigerated.
- Also prepare whipped cream frosting by beating heavy cream along with sugar and vanilla extract.
- Once the cake is ready cool it and invert it. Make holes all over the cake using a fork. Slowly pour the syrup and wait for 30 mins or until the cake absorbs the syrup.
- Spread the whipped cream frosting on top of the cake. Decorate with strawberries
So that is going to wrap it up for this exceptional dish tres leches cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
