Hi, I am Joana. Today, I’m gonna show you how to make biscuit cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Biscuit cake Recipe
Biscuit cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Biscuit cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have biscuit cake using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Biscuit cake:
- Make ready 6 eggs
- Prepare 200 g flour
- Prepare 150 g sugar
- Prepare 10 g vanille sugar
- Make ready Pinch salt
- Make ready 1 tea spoon soda
Steps to make Biscuit cake:
- We separate proteins from yolks. Put yolks to another bowl. In first bowl we put proteins and whip them. After that we put a pinch of salt there and whip it.
- Than we add sugar and vanilla sugar and whip it
- We add flour, but we should add it gradually. Than whip our dough.
- We put our dough into a form.
- That put this form into an oven for 1 hour. Temperature is 180C
- Your biscuit is ready,
So that is going to wrap it up for this distinctive dish biscuit cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
