Hello, I’m Elise. Today, I’m gonna show you how to prepare pecan maple chocolate chip cookies (low sugar, grain-dairy free) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) Recipe
Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is something that I have loved my whole life. They’re fine and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can cook pecan maple chocolate chip cookies (low sugar, grain-dairy free) using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
- Get Wet Ingredients
- Take 3 eggs
- Make ready 1/3 cup Eloo
- Make ready 1/3 cup truvia brown sugar blend
- Prepare 1 tsp vanilla
- Prepare 1 tsp maple flavor
- Make ready Dry Ingredients
- Prepare 2.5 cups Cashew flour
- Get 1/2 cup Chopped Pecans
- Take 1/2 cup sf chocolate chips
- Get 1/2 cup sf vanilla chips
- Make ready 1/2 cup chopped dates
- Make ready 1/2 tsp baking powder
- Make ready 1/2 tsp pink salt
Steps to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):
- Mix wet ingredients in a large bowl and combine til smooth and well blended
- To that bowl add ingredients in that order and mix well. Let sit 5 minutes for the cashew flower to absorb moisture for a more evenly baked cookie.
- Bake in a preheated 375°oven for 10 minutes, checking halfway to turn rack for even baking.
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