Hi, I’m Elise. Today, we’re going to prepare whole wheat banana cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Whole wheat banana cake Recipe
Whole wheat banana cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Whole wheat banana cake is something that I have loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook whole wheat banana cake using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Whole wheat banana cake:
- Make ready 130 gm whole wheat flour
- Get 1 tsp baking Powder
- Prepare 1/2 tsp baking Soda
- Prepare 2 ripe mashed banana
- Prepare 5 tbsp powder sugar
- Make ready 1/2 cup curd
- Prepare 50 gm oil (flavor less)
- Make ready Pinch salt
- Take As needed Milk for consistency
- Prepare 2-3 drop banana emersion
- Make ready as needed Some Tuttifruity, chocolate chips
Steps to make Whole wheat banana cake:
- Preheat the oven @180°c
- Take big bowl.add massed banana, sugar, curd, oil, b. Powder, b. Soda. Beat it.rest it for 2-3 min.add banana emersion & mix properly.
- Take wheat flour add salt, tuttifrity, chocolate chips in it & mix
- Add this dry mixture into wet mixture. Add milk for Consitancy. (Milk depends upon size of banana).
So that’s going to wrap this up for this exceptional dish whole wheat banana cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
