Brownie
Brownie

Hello, I’m Marie. Today, we’re going to prepare brownie recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Brownie Recipe

Brownie is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Brownie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook brownie using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brownie:

  1. Get 3/4 cup butter
  2. Take 3/4 cup crushed dark chocolate
  3. Prepare 1/2 cup coco powder
  4. Prepare 1 cup sugar
  5. Prepare 1 1/2 cup cake flour/all purpose
  6. Prepare 3 eggs
  7. Get 1/2 spoon vanilla extract
  8. Prepare 1/2 spoon baking powder
  9. Prepare 3/4 cup chopped walnuts

Instructions to make Brownie:

  1. In a double boiler over low heat, melt butter and dark chocolate together and remove from heat. When it’s cooled add eggs and vanilla extract.
  2. In a separate bowl combine all dry ingredients, seive and then add to the butter mixture. Pre heat the oven (I used convection oven to 300°F). Butter the baking tray and pour the mixture.
  3. Sprinkle the chopped walnuts and bake for 40 mins. Check by inserting a pick or knife if it’s baked.
  4. Brownie is ready to serve warm or cold.
  5. Note: You can also use chocolate chips. If you are not using convection then set the temperature according to your manual or convert it in using converter.

So that’s going to wrap it up with this special dish brownie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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