Hi, I am Elise. Today, we’re going to prepare flowers cake with rice flour recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Flowers cake with rice flour Recipe
Flowers cake with rice flour is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Flowers cake with rice flour is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have flowers cake with rice flour using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Flowers cake with rice flour:
- Take 1 cup rice flour
- Take pinch Baking soda
- Get Baking ped half tsp
- Take Salt oinsch
- Take 4 Eggs
- Take 1 tsp Vanilla essence
- Prepare Sugar half cup or as per taste
- Prepare 1 cup Milk
- Get 4 tsp Oil
Instructions to make Flowers cake with rice flour:
- Add all flour in a bowl mix well keep it a side
- Now add all liquid and beat eggs till foam forms
- Now slowly mix the dry ingredients with wet and keep stiring
- No lumps should be there
- Now take a big bowl inside place a small bowl and in cake mould pour cake mix
- And on the gas stove put that bowl and cover it with lid
- Nd in very low flame upto 40 minutes
- Open the lid switch off stove and aftr 15 minutes serve and eat
So that’s going to wrap this up with this special dish flowers cake with rice flour recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
