Hello, I’m Laura. Today, I will show you a way to prepare gluten free chocolate chip cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gluten free chocolate chip cookies Recipe
Gluten free chocolate chip cookies is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Gluten free chocolate chip cookies is something that I have loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can have gluten free chocolate chip cookies using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gluten free chocolate chip cookies:
- Make ready 1/2 stick butter at room temp
- Prepare 1/4 cup granulated sugar
- Make ready 1/2 cup packed light brown sugar
- Prepare 1 tsp vanilla extract
- Prepare 1 large egg
- Get 1 cup semisweet chocolate chips
- Make ready 1 cup gluten free baking mix
- Make ready 2 tbsp gluten free baking mix
- Make ready 1 if you don’t have gluten free baking mix, see step 4
Steps to make Gluten free chocolate chip cookies:
- using mixer, cream butter, and both sugars together
- add egg and vanilla and beat until well combined. don’t forget to scrape the bowl!
- add gluten free baking mix in 2 sets. dough won’t be too thick but will appear "doughy"
- ((if you don’t have gluten free baking mix, you can substitute for a gluten free flour mix. but then you must add 1/2 tsp each of baking soda, baking powder, and salt!))
- stir in chocolate chips, cover, and refrigerate 4-6 hours or overt night until thoroughly chilled.
- once chilled scoop out rounded Tbs amounts of dough, roll them into balls and place them 2 inches apart on cookie sheet
- bake at 350° for 10-15 mins until edges are slightly brown. remove from oven and let rest in pan for 5 mins. then transfer to a cooling rack.
So that is going to wrap it up with this exceptional dish gluten free chocolate chip cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
