Hello, I am Marie. Today, we’re going to make tres leches cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tres leches cake Recipe
Tres leches cake is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Tres leches cake is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have tres leches cake using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tres leches cake:
- Make ready Ingredients For cake sponge
- Take 1 cup flour
- Make ready 2 eggs large size room temperature
- Take 1/2 cup powdered sugar
- Prepare 1/4 cup oil
- Get 1/2 tsp vanilla essence
- Make ready 1/2 tsp baking powder
- Take Ingredients For soaking syrup
- Get 1 cup milk
- Make ready 1/4 cup sugar
- Take 1/4 cup cream
- Get Ingredients for cream layer
- Get 1 cup Whipping cream(sweetend)
- Take Ingredients For caramel
- Make ready 4 tbs sugar
- Make ready 1/2 cup Cream
Instructions to make Tres leches cake:
- In a bowl add eggs, powdered sugar,vanilla essence, oil beat it until creamy…
- Now sieve flour and baking powder and add it and then beat it properly until no lumps in it… Now grease baking pan with oil and place butter… Then pour batter in baking pan and bake it for 25 minutes (in pre heated pot or oven)…after 25 minutes check check cake with the help of toothpick (insert toothpick in cake) if toothpick comes out clean it means cake is ready if it not comes clean then give it more time… After cake is bake let it cool down at room temperature….
- Now make milk for soak sponge…. In a bowl add milk, powdered sugar, cream mix it properly…. Now on a room temperature cake pour this milk gradually…
- Now beat cream until it thick and stiff peaks form… Now apply cream all over the cake and rest it in refrigerator for 30 minutes….
- Now make caramel… In a non-stick pan add sugar on medium flame and let it melt after it melt completely. Gradually add cream and mix it properly until no lumps in it and cook until its thickens….
- Now let it cool for 5 minutes and then apply on the top of the cake properly… Now in a pipping bag add cream whip cream and make a lines with cream on cake the with the help of toothpick make a design… And on the center of the cake add some whip cream… And if want garnish it so garnish it with chooped almonds….. Chilled it in refrigerator for 3 to 4 hours and then enjoy….
So that is going to wrap this up for this special dish tres leches cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
