Hi, I am Elise. Today, we’re going to prepare hot chocolate chocolate cake w/ cream cheese frosting recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hot chocolate chocolate cake w/ cream cheese frosting Recipe
Hot chocolate chocolate cake w/ cream cheese frosting is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Hot chocolate chocolate cake w/ cream cheese frosting is something that I have loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can have hot chocolate chocolate cake w/ cream cheese frosting using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Hot chocolate chocolate cake w/ cream cheese frosting:
- Make ready 2 cups flour
- Get 1 cup sugar
- Take 1 1/2 tablespoon baking soda
- Prepare 1 1/2 tablespoon baking powder
- Get 1/2 teaspoon salt
- Make ready 9 packets hot chocolate mix
- Get 1 tablespoon vanilla
- Get 3 large eggs
- Make ready 3/4 cups oil
- Make ready 1 cup milk
- Get 1 cup boiling water
- Get 1 package cream cheese
- Take 3/4 cup butter unsalted
- Get 1 cup powdered sugar
Instructions to make Hot chocolate chocolate cake w/ cream cheese frosting:
- Start with your flour, sugar, baking soda and powder, salt, hot cocoa packets, and vanilla. Mix.
- Add your eggs to the mix, add milk and oil. Mix well
- Once everything is incorporated add the boiling water and mix well. Mixture will be watery.
- Add cake mix to your choice of pan this batter can make a two layer cake for round pans or as I did in a fluted bunds pan. Make sure you grease your pan.
- You want to bake for 30-35 min in a 350 degree oven. until knife or tooth pick comes out clean.
- While cake is baking start your yummy frosting. What is cake with no frosting. You want your cream cheese room temp so keep it out if your making this straight away.
- I usually mix this by hand with a whisk because I’m a glutton for punishment but you can use your mixer. In a bowl add your cream cheese a splash of vanilla and butter please unsalted unless you like salty frosting. Mix or cream mixture together, once smooth incorporate the powdered sugar slowly that way you can taste as you go until your desired sweetness, then add hot cocoa powder and continue to mix well. Once smooth and creamy set aside.
- Once cake is done and totally cooled turn onto serving plate. Go crazy with frosting. I don’t feel you can overdo frosting so have fun. Cake is not super sweet and frosting is light and not overwhelmingly sweet. Please enjoy, share and comment.
So that’s going to wrap this up for this special dish hot chocolate chocolate cake w/ cream cheese frosting recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
