Eggless Chocolate Cake
Eggless Chocolate Cake

Hi, I’m Kate. Today, I’m gonna show you how to make eggless chocolate cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Eggless Chocolate Cake Recipe

Eggless Chocolate Cake is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Eggless Chocolate Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have eggless chocolate cake using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Eggless Chocolate Cake:

  1. Prepare 190 gram maida/All purpose flour
  2. Prepare 200 gram sugar
  3. Get 50 gram butter
  4. Prepare 30 gram flavourless oil
  5. Make ready 1 tsp vanilla essense
  6. Make ready 1 tsp baking powder
  7. Prepare 1/2 tsp baking soda
  8. Make ready 25 gram cocoa powder
  9. Make ready 200 ml milk
  10. Make ready 1 tbsp vinegar

Steps to make Eggless Chocolate Cake:

  1. First add vinegar to the milk and keep it aside.
  2. Now in a bowl sieve maida, cocoa powder, baking soda, baking powder and keep it aside.
  3. In another bowl mix together oil, butter and sugar, once sugar dissolves completely add milk mixture and mix it again, now add venilla essense and mix, now fold in all the dry flours and mix.
  4. Add this mixture to greased 9" tin and bake it in a pre heated at 170 degree celcius for about 35 minutes.
  5. Let it cool completely and then un mould it. You can now decorate it with your choice of icing

So that is going to wrap it up for this distinctive dish eggless chocolate cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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