Hi, I’m Elise. Today, we’re going to make turmeric cake - sfouf recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turmeric cake - sfouf Recipe
Turmeric cake - sfouf is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Turmeric cake - sfouf is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook turmeric cake - sfouf using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turmeric cake - sfouf:
- Take 5 cups flour
- Make ready 2 cups sugar
- Make ready 1 cup vegetable oil
- Prepare 1 1/2 cups water
- Take 2 teaspoons baking powder
- Make ready 1/2 teaspoon baking soda
- Take 2 teaspoons turmeric powder
- Make ready 1 tablespoon aniseed powder
- Get 1 teaspoon mahlab, if available
- Take 1 teaspoon tahini, sesame paste
- Get - For garnishing:
- Make ready 10 almonds, cut in halves
Steps to make Turmeric cake - sfouf:
- Preheat the oven to medium heat.
- In a bowl, mix all the ingredients together, except the water and the tahini paste. Mix well.
- Add gradually the water while kneading until you get a medium/soft batter. Add more water if needed.
- Brush a 30 cm diameter baking tray with tahini paste and pour the batter in the tray. Flatten and smooth the top.
- Decorate with almond halves and bake for around 30 min until the top is golden in color.
- Leave aside to cool. Serve pieces cut into medium-sized squares.
So that is going to wrap it up for this special dish turmeric cake - sfouf recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
