Hello, I’m Elise. Today, we’re going to prepare tres leches cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tres Leches Cake Recipe
Tres Leches Cake is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Tres Leches Cake is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook tres leches cake using 17 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Tres Leches Cake:
- Take Ingredients for the cake base :
- Prepare 80 g butter unsalted
- Make ready 4 egg whites
- Get 2 egg yolks
- Make ready 1 tsp vanilla essence
- Prepare 1/2 cup caster sugar
- Take 3/4 cup milk
- Prepare 1 cup maida
- Prepare 1 tsp baking powder
- Make ready 1 pinch salt
- Make ready Ingredients for 3 milks:-
- Make ready 3.5 ounces heavy cream
- Prepare 3.5 ounces evaporated milk
- Get 3 ounces sweetened condensed milk
- Prepare Ingredients for topping :
- Take 250 ml whipped cream
- Make ready 1 cup Chocolate ganache for decoration
Instructions to make Tres Leches Cake:
- Beat butter and sugar together along with egg whites. Beat until well incorporated
- Now beat yolks, milk and vanilla essence together until foamy.
- In a bowl sieve maida, baking powder and salt together. Set these dry ingredients aside.
- Mix the egg white mixture, egg yolk mixture and dry ingredients mixture together by folding
- Transfer the prepared cake batter in the baking dish
- Bake for 180°C for 25 minutes or until a toothpick inserted in cake comes out clean
- Set the cake on a wire rack to cool and prepare 3 milks by mixing evaporated milk, condensed milk and heavy cream together
- Poke holes in the cake and absorb the 3 milk mixture into it in 3 batches. Don’t add all at once
- Now refrigerate the cake for 2 hours
- Top up the cold cake with chilled whipping cream
- Decorate the cake with ganache or anything of your choice. Yummy tres leches cake is ready
- Serve chilled and enjoy❤
So that is going to wrap this up with this distinctive dish tres leches cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
