Hello, I am Kate. Today, I’m gonna show you how to prepare simple pineapple cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple pineapple cake Recipe
Simple pineapple cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Simple pineapple cake is something that I have loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can cook simple pineapple cake using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Simple pineapple cake:
- Get Dry Ingredients
- Make ready 1 1/4 cup all-purpose flour
- Make ready 1/2 tsp baking soda
- Prepare 1 tsp baking powder
- Get Wet ingredients
- Take 100 gm soft butter
- Get 200 gm condensed milk
- Prepare 1 tbsp sugar
- Get 1/2 cup water
- Get 1/2 tbsp pineapple essence
- Make ready For frosting
- Take 1 cup whipping cream
- Make ready as needed canned pineapple slices
- Prepare 5-6 cherries
- Prepare handful Golden sugar balls
- Prepare as needed Sugar syrup
Steps to make Simple pineapple cake:
- Pre heat the oven for 10 minutes at 170°C. Sift all the dry ingredients 3-4 times. Keep them aside.
- In a bowl take all the wet ingredients and heat on high for 1 minute in a microwave.
- Mix the dry ingredients to wet ingredients gradually in three parts.
- Don’t over mix. The mixture should have smooth texture.
- Pour both the mixtures in 6" greased cake tin.
- Bake the cake in the oven for 50 minutes or till the toothpick inserted comes out clean. Let the cake sponge cool properly.
- Whip the whipping cream till stiff peaks are formed.
- Cut the cake sponge in 3 parts. Take a cake board apply little whipped cream and place one part on the board. Soak the layer with sugar syrup properly. Now apply a layer of whipped cream. Place small pieces of chopped canned pineapple on it. Similarly do it for the next layer.
- Finally cover the cake with whipped cream and decorate as you like it.
So that is going to wrap it up for this exceptional dish simple pineapple cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
