Hello, I am Laura. Today, we’re going to prepare carrot cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot cake Recipe
Carrot cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Carrot cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To be with this recipe, we have to first prepare a few ingredients. You can cook carrot cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot cake:
- Make ready 4 eggs
- Make ready 1 1/4 cups vegetable oil
- Make ready 2 cups sugar
- Prepare 2 tea vanilla
- Take 2 cups flour
- Take 2 tea baking soda
- Make ready 2 tea baking powder
- Get 1/2 tea salt
- Make ready 2 tea ground cinnamon
- Make ready 3 cups grated carrots
- Make ready Pecans and raisins optional
Instructions to make Carrot cake:
- Pre heat oven to 350°C
- In large bowel beat together eggs, oil, sugar and vanilla
- Mix in flour, baking soda, baking powder, salt and cinnamon
- Fold in carrots opt also pecans and raisins
- Put in 9×13 baking dish for 40 to 50 min.
- When cool frost with cream cheese frosting
So that is going to wrap this up for this special dish carrot cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
