Hello, I’m Clara. Today, we’re going to prepare custard chocolate biscake pudding recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Custard Chocolate Biscake Pudding Recipe
Custard Chocolate Biscake Pudding is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Custard Chocolate Biscake Pudding is something which I’ve loved my whole life. They’re fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can have custard chocolate biscake pudding using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Custard Chocolate Biscake Pudding:
- Get 1 litre Milk-
- Get 3 tbsp Custard Powder - large
- Make ready 1 cup Sugar
- Get 4 Banana
- Get 1 Apple
- Make ready 1 cup Grapes
- Take 2-3 packets Chocolate cake (ready made or homemade) -
- Take 1 Packet Chocolate Biscuit
- Make ready 2 tbsp Dry Fruits (Almond, Cashews)
- Make ready 1/2 tbsp Cardamom Powder -
- Take 1 Packet Gems
Instructions to make Custard Chocolate Biscake Pudding:
- For Custard-Chocholate Biscake Pudding, first make the custard.For this, add milk in a container, give it a boil and then add sugar into it, mix it well. Take custard powder in a bowl, add some water into it, make lumps free paste of it.
- Add cardamom powder into the milk, mix it and then add custard paste into the milk by continuously stirring it so that there is no lumps form in the milk.
- Give it a boil and as the milk thickhen then switch off the flame and cool it on room temperature. Add chopped fruits and dry fruits into it. Cool it till it becomes chilled.
- Take a mixer grinder jar, add chocolate biscuits into it and grind it well. Take 1/2 cup of sugar along with 1/2 cup of water in a pan and make sugar syrup of it.
- Now take a serving glass, add 3-4 chocholate cake pieces into it and then pour 1tbsp sugar syrup on it and then pour thick chilled custard over it and again repeat this process for one more time and make layering of it. And further add grinded biscuit powder over it.
- Garnish it with some whole biscuit, gems and dry fruits and serve it.
So that’s going to wrap this up with this distinctive dish custard chocolate biscake pudding recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
