Mini Chocolate Vanilla pastries
Mini Chocolate Vanilla pastries

Hi, I’m Joana. Today, we’re going to make mini chocolate vanilla pastries recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mini Chocolate Vanilla pastries Recipe

Mini Chocolate Vanilla pastries is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mini Chocolate Vanilla pastries is something which I’ve loved my whole life.

To be with this particular recipe, we must first prepare a few components. You can cook mini chocolate vanilla pastries using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mini Chocolate Vanilla pastries:

  1. Take 3 packet hilal bake time marble cake
  2. Make ready 1 cup whip cream
  3. Get 1 tbs icing sugar
  4. Take 2 packet hilal wafers
  5. Make ready Chocolate balls/nibbles as required

Instructions to make Mini Chocolate Vanilla pastries:

  1. In a bowl add chilled cream and beat it until fluffy and stiff peak foam now add icing sugar in cream and mix it…
  2. Now open all cake packets… No take 1 piece cake make a layer of cream on cake now cover it with second cake piece.now apply cream on the sides and top of the cake… Make all pastry similarly…
  3. Now in a pipping bag add cream and make a design of your choice on the top of the pastry… Cb 1 to 2 pieces of cake and sprinkle on pastry… Decorate it with chocolate balls /nibbles and wafers… Now yummy yummy mini pastries is ready…..

So that is going to wrap it up with this distinctive dish mini chocolate vanilla pastries recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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