Hello, I’m Laura. Today, I’m gonna show you how to make mango cheesecake jars recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango Cheesecake Jars Recipe
Mango Cheesecake Jars is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mango Cheesecake Jars is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook mango cheesecake jars using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mango Cheesecake Jars:
- Make ready 150 grms Cream cheese
- Take 150 ml Cream
- Make ready 140 gms White chocolate melted
- Get 150 ml Mango puree
- Get 3/4 tbsp Lemon juice
- Take 1 cup Mango chunks
- Take 5-8 Oreo biscuits
- Get Few Walnuts crushed roughly
- Get 50 grams Vanilla cake plus some cake chunks
Steps to make Mango Cheesecake Jars:
- Beat the cream cheese until light &Fluffy.Add the cream and continue to whisk.Add melted white chocolate and whisk.Our cream is ready
- Take the jar and place a round piece of vanilla cake at the base.
- Spoon the cream mixture over the cake.
- Cble the Oreo cookies and place over the cream.
- Sprinkle some walnuts.
- Take some vanilla cake chunks and dip them in the mango puree.
- Add the mango puree dipped cake chunks on top.
- Add mango chunks too and refrigerate for 30 mins.
- Serve cold.
So that’s going to wrap this up for this exceptional dish mango cheesecake jars recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
