Hi, I am Marie. Today, I’m gonna show you how to make soda pop cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Soda Pop cake Recipe
Soda Pop cake is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Soda Pop cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook soda pop cake using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Soda Pop cake:
- Take 1 (18.25 ounce) package white cake mix
- Get 1 1/2 cups boiling water
- Make ready 1 (6 ounce) package strawberry flavored Jell-O®
- Make ready 16 fluid ounces strawberry flavored carbonated beverage
- Prepare 1 (5 ounce) package instant vanilla pudding mix
- Make ready 1 1/2 cups milk
- Prepare 1 (8 ounce) container frozen whipped topping, thawed
Steps to make Soda Pop cake:
- Prepare cake according to package instructions for a 9x13 inch pan. remove from oven and poke holes in the cake with a wooden skewer or toothpick. - - In a medium bowl, combine boiling water with strawberry gelatin. Stir until dissolved and allow to cool slightly. Pour in the strawberry flavored carbonated beverage. Pour slowly over cake, allowing it to soak in. Refrigerate until cool. - - To make the Frosting: In a medium bowl combine pudding and milk. Beat until well blended and thickened.
- Fold in the thawed whipped topping. Spread on cake. Refrigerate for several hours before serving.
So that is going to wrap this up with this exceptional dish soda pop cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
