Hi, I am Marie. Today, I’m gonna show you how to prepare red velvet plus combination cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet plus combination cake Recipe
Red velvet plus combination cake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Red velvet plus combination cake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook red velvet plus combination cake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red velvet plus combination cake:
- Get 4 cups flour
- Make ready 1 cup sugar
- Get 1 tablespoon baking powder
- Prepare 2 tablespoon milk powder
- Make ready 12 eggs
- Make ready Cocoa powder
- Take Red color
- Prepare 1 Simas butter and 1 milk tin oil
- Get Vanilla flavour half teaspoon
Instructions to make Red velvet plus combination cake:
- These are the ingredients,In a bowl mix butter, sugar until fluffy and keep aside
- Add whisk egg,flour and baking powder
- At the end,mix all the ingredients inçluding the vegetable oil,keep on mixing until well combined
- In separate bowls..mix cocoa,sugar with milk,add the cake batter mix throughout… In another bowl mix cocoa powder, red colour with the cake batter.grease cake containers and pour the mixture separately
- I baked through local way,as you can see in the picture
- See the outcome. Enjoy
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