Hi, I’m Kate. Today, I’m gonna show you how to make no butter sesame banana cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No Butter Sesame Banana Cookies Recipe
No Butter Sesame Banana Cookies is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. No Butter Sesame Banana Cookies is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have no butter sesame banana cookies using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make No Butter Sesame Banana Cookies:
- Take 1 Cup Rice Flour Sweet
- Prepare 1/2 Cup Sugar Powdered
- Prepare 1/2 Cup banana , mashed
- Prepare 1/4 Cup Sesame seeds (black and white)
- Make ready 1/2 Teaspoon Water
- Get Vegetable oil
Instructions to make No Butter Sesame Banana Cookies:
- Combine the sweet rice flour, powdered sugar, and banana mash in a medium bowl. Knead it together until it forms a soft dough (Just a little bit more moist than the consistency of playdough – if it’s too dry, add a tiny bit more water).
- Divide the dough into 18-20 1-inch balls and flatten each into a 1½ – 2″ disk.
- Spread the sesame seeds out on a small plate and press both sides of each disk into the sesame seeds.
- Place them on a nicely greased baking tray. Bake for 10 minutes, and then under the broiler for 2 minutes to crisp.
- Alternatively, you can heat a thin layer of vegetable oil in a medium skillet over medium heat. Fry each disk for 2-3 minutes on each side, until lightly golden brown.
- Nom nom nom.
So that is going to wrap it up for this distinctive dish no butter sesame banana cookies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
