Hi, I’m Elise. Today, I will show you a way to make german fruit cake(obsttorte) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
German Fruit Cake(Obsttorte) Recipe
German Fruit Cake(Obsttorte) is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. German Fruit Cake(Obsttorte) is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have german fruit cake(obsttorte) using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make German Fruit Cake(Obsttorte):
- Take For the sponge
- Get 3 large eggs
- Get 1/2 cup sugar
- Prepare 1/2 cup all purpose flour
- Prepare 1/2 tsp baking powder
- Take 1/2 /tsp vanilla essence
- Get Glaze.
- Take 2 tsp seedless jam plus 1 tsp hot water
- Get Decoration
- Prepare Whipping cream /mascorpone cream
- Make ready Fruits of your choice
Steps to make German Fruit Cake(Obsttorte):
- Preheat your oven to 180 degrees C and grease your pan
- Break your eggs in a clean bowl…using a hand mixer or whisk beat them till they doubles in volume
- Add the sugar in bits and continue mixing…stop when it reaches the ribbon stage
- Add your essence and sifted flour in bits. Gently fold in with a spatula till you can see no flour streaks
- Pour your batter in a bowl and bake for 25 mins
- Once ready,let it cool and take it away from the pan
- Whip your whipping and mascarpone(if you have) till soft peaks forms
- Apply some of the cream on your cake,arrange your fruits in the middle,and finish off with a border….
- To make the glaze…mix your jam with the hot water and rub it on your fruits with a pastry brush
- A slice
So that is going to wrap it up for this special dish german fruit cake(obsttorte) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!