Hi, I’m Joana. Today, I will show you a way to make vegetable spring rolls recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable spring rolls Recipe
Vegetable spring rolls is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Vegetable spring rolls is something that I have loved my entire life. They are nice and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can have vegetable spring rolls using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable spring rolls:
- Make ready 3 Cups cake flour
- Make ready 1/2 cup warm water
- Prepare Pinch salt
- Prepare 2 tbsp oil
- Make ready 1/4 red cabbage chopped
- Get 2 carrots grated
- Get Hand full cauliflower chopped
- Get 2 tbsp oil
- Prepare Aromat for flavor
Instructions to make Vegetable spring rolls:
- In a bowl mix flour, salt, oil and water, knead dough and cover
- Then in a pan fry your veggies with 2 tbsp oil and add aromat, your veggies must b half cooked.
- Then divide your dough into 12 small balls, roll each very thin and cut into a circle
- Then roll veggies into your dough
- Deep fry ur Rolls
So that is going to wrap it up for this exceptional dish vegetable spring rolls recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
