Thandai rainbow ball
Thandai rainbow ball

Hello, I am Joana. Today, I’m gonna show you how to prepare thandai rainbow ball recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Thandai rainbow ball Recipe

Thandai rainbow ball is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Thandai rainbow ball is something which I have loved my whole life.

To be with this recipe, we have to first prepare a few ingredients. You can have thandai rainbow ball using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thandai rainbow ball:

  1. Prepare 200 gms vanilla cake cake(powdered)
  2. Get 1 cup dark chocolate(melted)
  3. Prepare 2 tsp condesed milk
  4. Make ready Rainbow sparkle(as needed)
  5. Make ready 1 cup thandai Powder

Instructions to make Thandai rainbow ball:

  1. In a bowl cble the cakes.then mix thandai Powder and condensed milk..mix well.
  2. Take the portion and make a ball shape out of them. - For melting chocolate used double boiler method.
  3. Now start the coating by dipping the tooth pick into melted chocolate and into the ball.now sprinkle them properly.then freeze them for 5to 7 mnt.then your​ rainbow balls ready to serve..

So that’s going to wrap it up with this exceptional dish thandai rainbow ball recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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