Hello, I’m Elise. Today, I will show you a way to prepare plum, fig and almond cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Plum, fig and almond cake Recipe
Plum, fig and almond cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Plum, fig and almond cake is something that I’ve loved my whole life.
To be with this recipe, we have to prepare a few components. You can cook plum, fig and almond cake using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Plum, fig and almond cake:
- Prepare 100 g ground almonds
- Take 100 g unrefined golden caster sugar plus 50g for topping
- Make ready 75 g plain flour
- Prepare 1/4 tsp salt
- Make ready 2 large eggs
- Get 125 ml milk
- Get 1/4 tsp almond extract
- Make ready 4 tbsp butter
- Get 300 g plums
- Get 100 g figs
Steps to make Plum, fig and almond cake:
- Preheat the oven to 180°. Butter a 25cm springform cake tin.
- Mix together the almonds, sugar, flour and salt in the bowl of a Kitchenaid mixer or similar, or just in a large mixing bowl.
- In a separate jug, beat the eggs, add the milk and almond extract, and then stir in the melted butter.
- Add the contents of the jug to the dry ingredients and beat well until you have a smooth batter.
- Scrape the batter into the cake tin.
- Half and de-stone your plums, then chop each half into four slices. Quarter your figs without quite cutting through the base so that you can open the fruit out into a four-petalled flower.
- Scatter the plum slices evenly over the batter, then arrange the figs on top. Sprinkle the extra 1/4 cup of sugar over the top.
- Bake for 45 minutes until the top is golden and a skewer pushed into the center of the cake comes out clean.
So that is going to wrap it up for this special dish plum, fig and almond cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
