Laughing Balls | Chinese Smiling Sesame Cookies
Laughing Balls | Chinese Smiling Sesame Cookies

Hello, I’m Marie. Today, we’re going to make laughing balls | chinese smiling sesame cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Laughing Balls | Chinese Smiling Sesame Cookies Recipe

Laughing Balls | Chinese Smiling Sesame Cookies is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Laughing Balls

To get started with this recipe, we have to first prepare a few components. You can have laughing balls | chinese smiling sesame cookies using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Laughing Balls | Chinese Smiling Sesame Cookies:

  1. Get 1 cup cake flour
  2. Take 1/2 tsp baking powder
  3. Prepare 1 pinch Salt,
  4. Take 1/4 cup caster sugar
  5. Take 3 tbsp hot water
  6. Make ready 3 tbsp oil
  7. Take 2 egg
  8. Get 1 cup white sesame seeds
  9. Make ready 1 cup water
  10. Make ready Oil for deep frying

Instructions to make Laughing Balls | Chinese Smiling Sesame Cookies:

  1. Sift together the cake flour, salt, and baking powder. Set aside.
  2. Dissolve sugar and hot water. Set aside.
  3. Whisk the egg. Set aside.
  4. Add the sugar mixture and whisked egg to the cake mixture. Knead well adding 2-3 tbsp of oil to a soft dough.
  5. It shouldn’t be sticky. Set aside for about 30 minutes
  6. Spread sesame seeds on a plate and keep a cup of water aside.
  7. Make equal sized balls out of the dough. - Dip your fingers in water and lightly moisten the balls before rolling on the sesame seeds.
  8. This will ensure the seeds stick onto the balls.
  9. Heat oil in a small pot. Slide 5-6 sesame balls into the oil and deep fry. Cook fr about 3-4 minutes till it floats up and cracks open naturally. The sides will be evenly browned now.
  10. Remove and set aside on paper towels. Once cooled, they will be crispy.
  11. Best when fresh but you can store up to a week. Now serve

So that’s going to wrap it up for this distinctive dish laughing balls | chinese smiling sesame cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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