Hello, I’m Elise. Today, I’m gonna show you how to prepare fruit cake (the easy way!) sugar free recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruit Cake (the Easy Way!) Sugar Free Recipe
Fruit Cake (the Easy Way!) Sugar Free is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Fruit Cake (the Easy Way!) Sugar Free is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook fruit cake (the easy way!) sugar free using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fruit Cake (the Easy Way!) Sugar Free:
- Get 500 grams mixed fruit
- Prepare 2 cup plain (all purpose) flour or any flour to suit your allergy
- Take 1 3/4 cup black tea (if making cake use 1½ cups plus ¼ cup )
Instructions to make Fruit Cake (the Easy Way!) Sugar Free:
- Put fruit and tea (tea & ) in a bowl and let stand overnight
- Preheat oven to 125ºC gas 1½
- Line a greased loaf tin with baking parchment (I use a strip that I leave long on both ends to lift the cake out)
- Add the flour to the fruit mixture and stir in well (some fruit absorbs all the liquid and you may need a couple tablespoons of water to help mix, but it should not be a runny mixture)
- Bake for 2¼ hours in the centre of the oven. Allow to cool in the tin before removing
- If making cake you may want to double the quantities and bake for 2½ hours in an 8" square or round tin. When cold, wrap in foil and feed with every week for 4 weeks before covering with marzipan and royal icing
So that’s going to wrap it up for this special dish fruit cake (the easy way!) sugar free recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
