Hi, I’m Joana. Today, I’m gonna show you how to make chocolate cake with tea recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Cake with Tea Recipe
Chocolate Cake with Tea is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chocolate Cake with Tea is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate cake with tea using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cake with Tea:
- Make ready 6 Eggs
- Take 3/4 cup Sugar
- Make ready 1 cup Maida
- Take 4 tbsp Cocoa powder
- Get 1 cup Milk
- Prepare Vanilla essence 1tespoon
- Take drop Chocolate essence few
- Take Baking mould 2 adad
- Prepare 1 tbsp Coffee
- Get Silver balls as your require
- Prepare 1 cup Melted italiano chocolate
- Take 1 M nozzle
- Take cherry as ur required
- Take leaves some mint
- Get 1 packet Whipy whiph cream
- Get 1 cup Italiano chocolate cunck
Steps to make Chocolate Cake with Tea:
- Preheat oven to 180 degree. Grease your baking mould.
- Beat 6 eggs 3/4cup sugar and beat in double volume. Add vanilla essence. Than stop beating.
- And less then 4 tbsp Maida in 1 cup. and add cocoa powder in maida and mixture with spatula. And pour mixture in cake mould. - Bake cakes for 180 degree for 30 _49 minutes. Inserted toothpick in a center of a wire racks.
- Than cool Sponge and cut 2 layer.
- Phir ek blows mein whipy whip cream dalain phir is mein melte Italiano chocolate,chocolate essence aur coffee ko 1 tbsp water mein disolve kar dalain aur achi traha beat kar Lain.
- Phir cake ke leyar per milk dal kar moist karain.
- Apply whip cream and chocolate chip /cunck on 1st layer then place
- Second layer of cake,then apply cream all over the cake.
- Now last decorate in whip cream in 1 M nozzle,
- Silver balls, Italiano chocolate, cherry and some mint leaves..
So that is going to wrap this up for this distinctive dish chocolate cake with tea recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
