Hi, I am Kate. Today, I will show you a way to make russian french cake recipe recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Russian French cake recipe Recipe
Russian French cake recipe is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Russian French cake recipe is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook russian french cake recipe using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Russian French cake recipe:
- Make ready 6 egg yolks
- Take .25 baking soda
- Make ready 1.5 cup flour
- Prepare 1.5 cup sugar
- Prepare 1 cup walnut halves
- Take 24 oz pineapple chucks (undrained)
- Get 8 oz pkg cream cheese
- Take 1 cup powdered sugar
- Get 1 teaspoon vanilla
- Make ready 1 stick butter
Instructions to make Russian French cake recipe:
- Mix sugar, egg yolks, and flour. Beat to death or fluffy
- Add soda, pineapple, and walnuts. Stir carefully.
- Bake at 350 for 30 minutes, then at 310 for 30 minutes.
- Meanwhile… Mix cream cheese, butter, sugar and vanilla. Beat it!
- Frost while hot. Sprinkle with walnuts for decoration
So that’s going to wrap this up for this exceptional dish russian french cake recipe recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
