Hello, I am Jane. Today, I’m gonna show you how to prepare banana butterscotch cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana butterscotch cake Recipe
Banana butterscotch cake is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Banana butterscotch cake is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana butterscotch cake using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Banana butterscotch cake:
- Make ready 3 banana
- Take 3/4 cup sugar
- Take 1/4 cup curd
- Take 1 tsp vanilla essence
- Get 1/2 cup olive oil
- Make ready 2 cup wheat flour
- Prepare 1 tsp baking powder
- Make ready 1/4 tsp baking soda
- Prepare 1/4 tsp cinnamon powder
- Get Pinch salt
- Make ready 1/2 cup butterscotch chips
- Take 1/2 cup chopped almonds
- Prepare 1 tsp white Chico chips for garnish
- Prepare As needed cherries, banana slices and silver balls to garnish
Instructions to make Banana butterscotch cake:
- Firstly blend chopped banana and sugar
- Further add curd, olive oil and vanilla extract.
- Now add wheat flour, baking powder, baking soda, cinnamon powder and salt.
- Sieve all together to free from lumps.
- Now add butterscotch chips and almonds and mix well.
- Transfer the batter into cake tray.
- Pat the tray twice to remove air incorporated into batter.
- Top up with few more butterscotch chips and almonds
- Place the cake tray into preheated oven and bake at 180 c for 40 minutes.
- Further allow the cake to cool completely and later cut into slices and serve.
- Finally serve banana cake by garnish with cherries, banana slices and silver balls.
- Enjoy endlessly
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