Hi, I’m Joana. Today, we’re going to prepare chocolate gel icing cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate gel icing cake Recipe
Chocolate gel icing cake is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chocolate gel icing cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate gel icing cake using 15 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate gel icing cake:
- Get 2 cups flour
- Get 1.5 cups powdered sugar
- Prepare 1/2 cup Cadbury cocoa powder
- Prepare 1/3 cup oil
- Make ready 2 eggs
- Prepare 1/2 cup milk
- Make ready 1 tsp baking powder
- Take 1 tsp vanilla essence
- Take 1 cup whipped cream
- Take 1 cup chocolate gel
- Make ready 1 tbsp edible green balls
- Make ready 1 packet gems
- Make ready 4 choco sticks
- Make ready as needed yellow edible balls
- Get 1 lollypop
Instructions to make Chocolate gel icing cake:
- In a bowl add sugar, flour,cocoa powder, baking powder, baking soda. Mix well. Add eggs. Mix well. Add milk, vanilla essence. Whisk well. Bake for 45 minutes in 180°© in convection mode. In a bowl add cream and whisk well and add 1/2 of gel. Mix well. Icing on the cake. Garnish with rest of gel, edible balls and chocosticks.
So that’s going to wrap it up with this special dish chocolate gel icing cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
