Chocolate Diya Dessert
Chocolate Diya Dessert

Hi, I’m Laura. Today, I’m gonna show you how to prepare chocolate diya dessert recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate Diya Dessert Recipe

Chocolate Diya Dessert is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chocolate Diya Dessert is something that I have loved my entire life.

To be with this particular recipe, we have to prepare a few ingredients. You can have chocolate diya dessert using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Diya Dessert:

  1. Make ready 400 gm Dark Chocolate Compound (Morde Brand)
  2. Take as needed Silicon Mould Round Shape
  3. Make ready 5-6 pieces Chocolate cake
  4. Take as needed whipped cream white colour
  5. Prepare as needed sprinklers colorful balls
  6. Prepare as needed Red Fondant and golden balls for decoration

Steps to make Chocolate Diya Dessert:

  1. Firstly,Take a microwave safe bowl add some crushed chocolate compound in it and microwave it for 40 seconds.
  2. Take 1 spoon of melted chocolate fill the silicon mould half and swirl it around the entire surface of the mould with chocolate.Invert it over a bowl to remove access chocolate and with a pallete knife clean of the access and make a shape of diya.and freeze it for 5 minute.your diyas are ready.
  3. If you feel that your chocolate coat is thin than you could do the second coat.
  4. Now demould the diyas and to decorate the diyas take some colorful sprinkles in a plate and take a hot pan take one of chocolate diya shell plate it on hot pan melt the edges even it out and it helps to stick sprinkle on it.
  5. Take 2 piece of chocolate cake (cut it in round shape)in it and garnish it with whipped cream.
  6. Take a red fondant and shape it like flame and sprinkle some golden balls on it shown in pic and place it on whipped cream.

So that is going to wrap this up for this special dish chocolate diya dessert recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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