Hi, I’m Kate. Today, I will show you a way to prepare maltesers caramel icecream cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Maltesers Caramel Icecream Cake Recipe
Maltesers Caramel Icecream Cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Maltesers Caramel Icecream Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook maltesers caramel icecream cake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Maltesers Caramel Icecream Cake:
- Prepare 20 choco balls
- Get 2 cups Whipping cream
- Take 2 teaspoons Vanilla Extract
- Take 1 cup Condensed milk
- Make ready 1/2 cup Caramel syrup
- Make ready 10 Choco biscuits
- Get 3 tablespoons Butter
Instructions to make Maltesers Caramel Icecream Cake:
- Mix condensed milk with vanilla extract and then whip the cream till the soft peak forms.
- Combine the condensed milk and vanilla mixture with the cream mixture. Fold it gently with some crushed malteser balls.
- Grind the biscuit with butter in a processor. In a loaf pan line the biscuit mixture and make it even using a spatula.
- After that pour the icecream mixture and keep it in freezer for atleast 6 hours.
- Drizzle the caramel syrup on the ice cream and garnish it with maltesers choco balls..
So that’s going to wrap this up with this exceptional dish maltesers caramel icecream cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
