Hello, I am Jane. Today, we’re going to prepare mango cake using pancake mix recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango Cake using Pancake Mix Recipe
Mango Cake using Pancake Mix is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mango Cake using Pancake Mix is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mango cake using pancake mix using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango Cake using Pancake Mix:
- Take For the Butter Cake:
- Make ready 2 1/2 cup pancake mix
- Prepare 2 eggs
- Make ready 1/2 cup milk
- Prepare 1/4 cup melted butter
- Get For the Filling:
- Get 2 ripe mangoes diced
- Prepare 1 pack cream cheese
- Make ready 1 pack chilled all purpose cream
- Make ready 1/3 cup confectioner’s sugar
- Take For the Topping:
- Prepare 1 ripe mango diced
Steps to make Mango Cake using Pancake Mix:
- For the Butter Cake: Preheat oven at 150 deg cel. Mix all the ingredients. Pour in a sprinform pan (i preferred round pan). Bake for 20 mins or until done. Let it cool, then slice it into 2 layers.
- For the Filling: Using electric mixer, mix all the ingredients until fluffy.
- Finally, put your first layer of cake in you pan, pour in some filling. Then your remaining layer, followed by the remaining filling. Topped it with your diced mango, or decorate it according to you. Chilled for at least 4hours.
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