Hello, I am Joana. Today, we’re going to prepare carrot cake smoothie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Smoothie Recipe
Carrot Cake Smoothie is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Carrot Cake Smoothie is something that I have loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can have carrot cake smoothie using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Smoothie:
- Prepare 4 jars ( ounces each) baby food carrots
- Make ready 1 cup vanilla low-fat frozen yogurt
- Take 1/2 cup milk
- Prepare 1/4 cup sugar
- Get 2 ice cubes
- Make ready 1/2 tsp ground cinnamon
- Prepare 1/4 tsp ground ger
- Get 1 dash ground nutmeg
Steps to make Carrot Cake Smoothie:
- Combine baby food, frozen yogurt, milk, sugar, ice, cinnamon, ger, nutmeg in blender; blend until smooth.
- Pour into four glasses. Serve immediately.
So that’s going to wrap this up with this distinctive dish carrot cake smoothie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
