Hello, I am Kate. Today, I will show you a way to prepare custard cake using pancake mix recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Custard Cake Using Pancake Mix Recipe
Custard Cake Using Pancake Mix is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Custard Cake Using Pancake Mix is something which I have loved my entire life.
To be with this particular recipe, we have to prepare a few components. You can cook custard cake using pancake mix using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Custard Cake Using Pancake Mix:
- Get For the caramel: 1 cup of sugar
- Take for the custard:
- Get 1 cup sugar
- Get 4 large eggs
- Take 1 cup evaporated milk
- Make ready 1/2 cup condensed milk
- Take 1 tsp vanilla extract
- Prepare for the sponge:
- Make ready 2 cups pancake mix
- Make ready 2 large eggs
- Get 2 tbspoons of veg.oil
- Make ready 1 cup milk
- Take 1/2 cup sugar
Instructions to make Custard Cake Using Pancake Mix:
- FOR THE CARAMEL: In a heavy sauce pan, combine sugar and water. Caramelize on medium heat until it turns golden brown. Immediately pour it over a baking pan. Set aside.
- FOR THE CUSTARD: Mix all ingredient together. Stir lightly using a whisk. Strain and pour it over to the caramelized pan. Set aside.
- FOR THE CAKE: In a bowl, mix all the ingredients. Slowly pour the batter mixture into the pan with custard mixture. Preheat oven to 350 deg F. Pour about 4 to 6 cups of hot water on a roasting pan (with rack) then place the cake pan on top of the rack. Place the roasting pan that contains the cake pan with all the mixtures in the oven.
- Bake for about 60 minutes or until toothpick inserted comes out clean. Remove from oven. Let it cool. Run a knife around the pan and turn it upside down.
- Refrigerate for at least an hour. Serve chilled. Enjoy!
So that’s going to wrap it up for this special dish custard cake using pancake mix recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
