Hello, I’m Kate. Today, I’m gonna show you how to make plum nutty cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Plum Nutty Cake Recipe
Plum Nutty Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Plum Nutty Cake is something which I have loved my entire life.
To be with this particular recipe, we must prepare a few ingredients. You can have plum nutty cake using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Plum Nutty Cake:
- Get 1 cup flour
- Prepare 1 cup sugar
- Make ready 1 cup oil
- Prepare 3 eggs
- Prepare 2 jars plum baby food
- Take 1 tsp cinnamon
- Take 1 tsp nutmeg (optional)
- Prepare 3/4 cup chopped pecans (optional)
Instructions to make Plum Nutty Cake:
- Thoroughly mix ingredients together. Pour in a Bunt Pan. Bake at 325°F for 45 minutes to 1 hour.
- Topping Option 1: Sprinkle powdered sugar on top of cooled cake.
- Topping Option 2: Start with 1 1/2 cup of powdered sugar, adding a few drops of vanilla flavoring and a dash of salt. Then add milk a tablespoon at a time and mix until your icing is at your desired consistency (pretty thick). Then Drizzle over cake.
So that’s going to wrap it up for this exceptional dish plum nutty cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
