Choux Pastry
Choux Pastry

Hello, I am Marie. Today, I’m gonna show you how to prepare choux pastry recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Choux Pastry Recipe

Choux Pastry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Choux Pastry is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have choux pastry using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Choux Pastry:

  1. Prepare 250 ml Water
  2. Prepare 2 tsp Sugar
  3. Take Pinch Salt
  4. Get 100 g Butter
  5. Make ready 125 g Cake Flour
  6. Get 3 Eggs

Instructions to make Choux Pastry:

  1. Preheat oven to 200°C.
  2. Bring water, sugar, salt and butter to the boil.
  3. Once boiling, reduce heat to low and immediately add all the flour.
  4. Stir the mixture until the flour is completely incorporated. The paste will leave the sides of the pot, forming one big ball. Cook the flour by pressing the paste against the bottom of the pan.
  5. Remove from heat and leave to cool slightly before adding the eggs.
  6. Gradually stir in the eggs until all is combined. The mixture should be silky smooth and easy to pipe.
  7. Place the paste into a piping bag with a round nozzle.
  8. Pipe 10cm long strips onto a greased and lined pan.
  9. Bake for 20 minutes. The pastry should be golden brown on the outside and completely hollow on the inside.
  10. Fill with whipped cream, curd, or pastry cream (custard). Glaze or dust with icing, decorate and serve!

So that’s going to wrap this up for this distinctive dish choux pastry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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