Hello, I am Jane. Today, we’re going to make supper moist lemony cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Supper Moist Lemony cake Recipe
Supper Moist Lemony cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Supper Moist Lemony cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook supper moist lemony cake using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Supper Moist Lemony cake:
- Prepare 360 g all purpose flour
- Take 1 teaspoon baking powder and 1/2 teaspoon baking soda
- Make ready 180 g margarine (blue band or prestige)
- Take 180 g sugar (brown preferably or white can do)
- Get Lemon zest from 2 lemons
- Get Lemon juice from 2 lemons
- Make ready 1 teaspoon nutmeg
- Get 4 medium sized eggs
- Prepare 1 cup milk
- Take 1 teaspoon vanilla essence/extract (optional)
Instructions to make Supper Moist Lemony cake:
- Sieve the flour, baking powder and baking soda and place it aside
- In a mixing bowl, whisk the margarine and sugar until soft. Keep scraping down the sides
- Add the eggs one by one
- Add the flour, baking soda and baking powder mixture and milk (little by little as you check on the consistency of the batter
- Add the lemon zest and juice
- Add the nutmeg and vanilla essence/extract
- Grease the baking pan and pour the batter
- Place the batter in a pre heated oven for 30 minutes at 170degrees then reduce the temperatures to 70 degrees for 15 minutes
- You can use a knife or toothpick to check if the middle part is cooked
- Remove from the oven, let it rest in the pan for about 10 minutes then transfer in the cooling rack
So that is going to wrap it up with this distinctive dish supper moist lemony cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
